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    Home»General Management»Restaurant General Manager – EE Western Cape
    General Management

    Restaurant General Manager – EE Western Cape

    adminBy adminNovember 25, 20243 Mins Read
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    Restaurant General Manager – EE Western Cape
    Restaurant General Manager – EE Western Cape
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    Job Title: Restaurant General Manager – EE
    Company:
    Job description: An airport’s Business Lounge requires a Restaurant General Manager to join its team. The ideal candidate will have a strong F&B background, good financial acumen, and sound management skills. They must also be energetic, passionate, and driven to succeed.Responsibilities:

    • Managing a team of 10 staff members
    • Full HR management, recruitment and training
    • Disciplinary procedures
    • Provide leadership and vision to subordinates
    • Uphold Team Spirit
    • Uphold and implement policies, procedures, regulations and standards
    • Effective people development, leadership and training
    • Budget forecasting and CAPEX
    • Budgeted profitability
    • Financial management
    • Ensuring profitability of the lounges
    • Financial control on all aspects of all operations in the lounge
    • Adhering to strict food cost control budgeting whilst maintaining highest quality of product delivery
    • Stock and asset management
    • Quality control / safety and security
    • Administration management
    • Key Accounts Management
    • Assisting in upholding market leader status in Hospitality
    • Guest satisfaction – Ensuring guests are satisfied at all times and in all aspects
    • Hygiene Audits – minimum target of 85%
    • Mystery shopper program target of 85%

    Minimum Requirements:

    • Grade 12
    • Hospitality Management qualification preferable
    • 5 years Senior Management experience gained in an upmarket F&B environment
    • Strong HR/IR knowledge
    • Computer literate with advanced working knowledge of Microsoft Office Outlook, Word and Excel
    • Highly presentable
    • Excellent command of the English language with solid verbal and written communication skills
    • Proven ability to proactively analyse financial and economic data and proactively advise against potential risk
    • Proven exceptional track record of guest interaction and service recovery
    • Able to work flexible hours, weekends and holidays and late shifts and travel
    • Own transport

    Please apply with updated CVJob ID362671Job TitleRestaurant General Manager – EEEmployer Type–Job Type–FT/PT–Province–Town/CityGeorgeSalary TypeMonthlySalaryR28 000.00Start DateImmediately
    Expected salary: R28000 per month
    Location: Western Cape
    Job date: Sun, 24 Nov 2024 23:04:26 GMT

    Tips on What To Include In CV

    Creating a professional CV is crucial for making a positive impression on potential employers. Start by keeping it clear and concise—aim for one to two pages. Use a clean, easy-to-read font like Arial or Calibri, and organize information with headings for sections such as Contact Information, Personal Statement, Work Experience, Education, Skills, and Certifications. Tailor your CV to each job by highlighting relevant experience and skills that align with the role’s requirements. Use bullet points to describe your achievements with specific metrics where possible, as numbers provide concrete evidence of your contributions. Finally, proofread carefully to avoid any spelling or grammar errors, as these can detract from a polished presentation.

    General Management
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