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    Home»General Management»Restaurant General Manager – Cape Town Central Cape Town, Western Cape
    General Management

    Restaurant General Manager – Cape Town Central Cape Town, Western Cape

    adminBy adminDecember 2, 20242 Mins Read
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    Restaurant General Manager – Cape Town Central Cape Town, Western Cape
    Restaurant General Manager – Cape Town Central Cape Town, Western Cape
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    Job Title: Restaurant General Manager – Cape Town Central
    Company:
    Job description: Busy Restaurant based in Cape Town is looking for a dynamic and experienced Restaurant General Manager. The ideal candidate will be responsible for the overall operation of the restaurant, ensuring efficient workflow, exceptional customer service, and adherence to company standards.Responsibilities:

    • Oversee daily operations, including but not limited to staff management, inventory control, and customer service.
    • Ensure compliance with company policies, procedures, and food safety standards always maintained.
    • Recruit, train, and motivate staff members to deliver high-quality service and maintain a positive work environment.
    • Manage inventory levels and orders to prevent shortages and minimize waste.
    • Monitor and analyse sales and financial reports to identify areas for improvement and implement strategies to increase profitability.
    • Handle customer inquiries, complaints, and feedback in a professional and timely manner.
    • Implement marketing initiatives and promotional activities to attract new customers and enhance brand awareness.
    • Maintain cleanliness and sanitation standards in accordance with health regulations and company guidelines.
    • Foster a culture of teamwork, accountability, and continuous improvement among staff members.

    Requirements:

    • Previous experience managing a restaurant is essential.
    • Strong leadership skills with the ability to effectively manage and motivate a diverse team.
    • Excellent communication and interpersonal skills.
    • Ability to multitask, prioritize tasks, and meet deadlines in a fast-paced environment.
    • Proficiency in inventory management and cost control techniques.
    • Knowledge of food safety regulations and procedures.
    • Flexible availability, including evenings, weekends, and holidays.
    • Valid driver’s license and reliable transportation.

    Job ID364385Job TitleRestaurant General Manager – Cape Town CentralEmployer Type–Job Type–FT/PT–Province–Town/CityCape TownSalary TypeMonthlySalaryR27-32K (DOE)Start DateASAP
    Expected salary: R27000 – 32000 per month
    Location: Cape Town, Western Cape
    Job date: Sat, 30 Nov 2024 23:52:09 GMT

    Tips on What To Include In CV

    Creating a professional CV is crucial for making a positive impression on potential employers. Start by keeping it clear and concise—aim for one to two pages. Use a clean, easy-to-read font like Arial or Calibri, and organize information with headings for sections such as Contact Information, Personal Statement, Work Experience, Education, Skills, and Certifications. Tailor your CV to each job by highlighting relevant experience and skills that align with the role’s requirements. Use bullet points to describe your achievements with specific metrics where possible, as numbers provide concrete evidence of your contributions. Finally, proofread carefully to avoid any spelling or grammar errors, as these can detract from a polished presentation.

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